Dry Tomato

Dried tomato exports have long occupied the first place among Turkey's dried vegetables in terms of both quantity and sales value.
Sun-dried tomatoes are obtained from the drying of tomato paste type. In the process of drying in the sun, after cutting by hand, it is laid on the tarpaulins and left to dry in the sunlight.
Dried tomatoes contain high levels of protein, iron, vitamin C and calcium.
40% of the vitamin C required for the human body is met by dried tomatoes. It is rich in antioxidants that protect against cancer, and it is a very useful food in heart and diabetes.